I will be honest. Last week’s batch of restaurant stories was pretty lame. Apparently everyone took a week off of doing really stupid things in restaurants. No need to worry though because this week people nationwide made up for their restraint last week. I am willing to go so far as to say that this […]
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Thank You!
I wasn’t planning on writing today, but a huge thank you is in order to all of you. Yesterday my post titled “Ten Reasons Serving Is Not Like Your Job†crushed my previous best day. Huge props to Tony over at Tony’s Kansas City and Yellowcat at Do You Do That At Home for linking […]
About The Author
David Hayden was born and raised in Kansas City, Missouri. He took his first serving job in 1996. Since that time, he has worked for over a dozen different restaurant companies. He has held both hourly and salaried positions at independent and corporate restaurants. He has waited on over 100,000 guests and trained hundreds of servers. He has been named "Best Server in Kansas City" the last three years by the local weekly paper.
