I am incredibly pleased to announce an event that has been in the works for quite some time. On January 20th, 2012 I will be hosting an event showcasing some of Kansas City’s brightest serving talents as they reflect on life in an apron. “I’ll Be Your Server Tonight†is a unique opportunity for servers […]
Tag Archives | Kansas City
Recommended Viewing 11/15
For this week’s recommended reading post, I decided to try something a little different. Normally on Mondays I post a series of articles that I found interesting over the last week. This week, I decided to highlight some of the funniest videos on the internet about servers. Most of us get to work with some […]
Weird Restaurant Stories 11/13
As I perused this week’s restaurant stories, one thing became very clear. It was an incredibly bad week for restaurant managers. Several of this week’s stories contain the “manager’s behaving badly†meme. There are also some great follow up stories that will sound familiar to long time readers of this column. All of which have […]
The Economics of Tipping
I still occasionally get the guest who will say, “I can buy this wine for half this price at the store.â€Â Which is true, but it doesn’t come with a staff to serve it and a crew of chefs ready to cook you an incredible meal from a fully stocked kitchen. I wonder if the […]
Weird Restaurant Stories 11/6
This week I ran across an article of particular relevance to this series. Most of the regular readers know that each week I give an award to the restaurant hero of the week named after Chef Jonathan Justus. I guess the bad review he received on yelp did not hurt him too much. His restaurant […]
- The Greatest Customer Complaint Response Ever September 23, 2010
- Why Not To Date Co-Workers August 14, 2010
- My Response: 25 Things Chefs Never Tell You September 16, 2010
- A Food Critic Intervention August 31, 2010
- The Card August 10, 2010
- Random Thoughts from a Server 65: Beer Glasses July 20, 2013
- T-Shirts for Servers 5 July 19, 2013
- Random Thoughts from a Server 64: Chef Gordon Ramsey July 17, 2013
- Random Thoughts from a Server 63: Jealous Boyfriends July 16, 2013
- Random Thoughts from a Server 62: Wine Keys July 15, 2013
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About The Author
David Hayden was born and raised in Kansas City, Missouri. He took his first serving job in 1996. Since that time, he has worked for over a dozen different restaurant companies. He has held both hourly and salaried positions at independent and corporate restaurants. He has waited on over 100,000 guests and trained hundreds of servers. He has been named "Best Server in Kansas City" the last three years by the local weekly paper.