(Note: I am enjoying the final day of my mini vacation. Having a great trip. Met my favorite musician and a personal hero yesterday. Today I will be taking the scenic drive through the Ozark hills of Central Missouri. This is a post I wrote a couple months ago. Not my standard fare, but I hope you […]
About David Hayden
Author Archive | David Hayden

Weird Restaurant Stories 10/9
Welcome back to another week of strange restaurant stories from around the country. I have been writing this column for several weeks now. Those of you who read it every week have already started picking up on trends. This week we have our first follow up story. We also have what I think qualifies as […]

Thank You!
I wasn’t planning on writing today, but a huge thank you is in order to all of you. Yesterday my post titled “Ten Reasons Serving Is Not Like Your Job†crushed my previous best day. Huge props to Tony over at Tony’s Kansas City and Yellowcat at Do You Do That At Home for linking […]

10 Reasons Why Serving Is Not Like Your Job
After 15 years in the restaurant industry, I can still be surprised at how little some people know about how the industry works. Restaurants operate in a manner far different than most businesses in the United States. While most Americans are familiar with restaurants from dining out, very few are aware of the working conditions […]

Weird Restaurant Stories 10/2
Welcome back for another week of weird restaurant stories from around the country and around the globe. Last week’s post sounded more like a crime blotter than a lighthearted romp through the news of the weird. It ended with two pleas. The first was to stop committing heinous crimes at restaurants and return to acts […]
- The Greatest Customer Complaint Response Ever September 23, 2010
- Why Not To Date Co-Workers August 14, 2010
- My Response: 25 Things Chefs Never Tell You September 16, 2010
- A Food Critic Intervention August 31, 2010
- The Card August 10, 2010
- Random Thoughts from a Server 65: Beer Glasses July 20, 2013
- T-Shirts for Servers 5 July 19, 2013
- Random Thoughts from a Server 64: Chef Gordon Ramsey July 17, 2013
- Random Thoughts from a Server 63: Jealous Boyfriends July 16, 2013
- Random Thoughts from a Server 62: Wine Keys July 15, 2013
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About The Author
David Hayden was born and raised in Kansas City, Missouri. He took his first serving job in 1996. Since that time, he has worked for over a dozen different restaurant companies. He has held both hourly and salaried positions at independent and corporate restaurants. He has waited on over 100,000 guests and trained hundreds of servers. He has been named "Best Server in Kansas City" the last three years by the local weekly paper.